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Hot Wok was recently recognized as the recipient of a “Top 100 Healthy Menu” in the 6th Annual Top 100 Chinese Restaurants in USA Awards ceremony, held in The Venetian in Las Vegas, this January. Presented by Chinese Restaurant News, this award recognizes, cultivates and reserves the high standards in the Chinese and Asian restaurant industry.
The best sellers at this take-away include the ubiquitous General Tso’s Chicken, Lo Mein, Sweet & Sour Chicken, Seafood Delight and Sesame Chicken. The sauce is delicately prepared by Mr. Xiao who has over 10 years’ experience in Chinese cooking. The mingling of different seasonings is one of the chef's common methods to make his special sauce.
There are many healthy dishes which are cooked with little oil or salt to prevent food allergies or hypertension. Sautéed Mixed Vegetables, Shrimp with Garlic sauce, Curry Shrimp, and Boneless Chicken have been given a thorough nutrition analysis and authorized by the Healthy Dining Finder.
The main trait of Hot Wok is its variety of dishes served and speedy delivery times. Usually a customer has to wait no longer than 10 minutes from the time of ordering before being served. |
